The Cheese Shop Pop-Up at Ledger

You don’t need us to tell you that cheese and wine are truly the best collaboration. But you do need us to experience the best version of this culinary combo — on March 21st from 1-4pm, The Cheese Shop of Salem is popping up in Ledger's Macomber Room for an afternoon of their favorite cheeses, and a glass of expertly paired wine by Ledger’s Wine Director Scott Lefler.
Chef Daniel Gursha & Kate Holowchik will be making appetizers and desserts exclusively from these special cheeses; Kaltbach Le Cremeux, Aged Bloomsday, and Mycella Blue. Your ticket includes these passed bites and desserts, cheese samples & swag, and a glass of wine. Limited space available, so if you know what’s good for you, get your ticket now!