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            • From Shelf to Table: Fundraiser Dinner for Salem Pantry

              Join The Salem Pantry for an evening dedicated to expanding possibilities through fresh, healthy food where we’ll come together to support nourishing our community. 

              Chef Daniel Gursha (James Beard 2022 Nominee for Best Chef North East) will prepare an exclusive menu that reimagines what is possible when everyone has access to farm-raised eggs, locally grown produce, and high quality protein options in addition to pantry staples. 

              Attendees will enjoy the atmosphere of one of Salem’s best restaurants, a special meal prepared by the Ledger team and a variety of exclusive items and experiences up for auction. 

              All proceeds of the event will support The Salem Pantry and access to eggs, dairy, spices and more for thousands of your neighbors!

              For those who are deeply committed to empowering their local community, this is an evening you won't want to miss.

               

               

              From Shelf to Table: Fundraiser Dinne...

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              Date and Time

              Wednesday Apr 10, 2024
              6:00 PM - 9:00 PM EDT

              6:00 PM - 9:00 PM

              Location

              Ledger Salem
              125 Washington Street
              Salem, MA 01970

              Fees/Admission

              $125 Per Person

              Website

              https://thesalempantry.org/from-shelf-to-table/

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            Salem Chamber of Commerce
             265 Essex Street, Salem, MA 01970
             978. 744.0004
             info@salem-chamber.org

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